Introduction to Professional Food and Beverage Service (L1) BTEC Specialist and Professional qualifications Ebooks
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Introduction to Professional Food and Beverage Service (L1) Specification
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Updates
25 October 2019 : Introduction to Professional Food and Beverage Service (L1) ebooks and other quick revision resources are now available.
BTEC Specialist and Professional qualifications Introduction to Professional Food and Beverage Service (L1) Ebooks
Specification
Here you’ll find support for teaching and studying BTEC Specialist level 1 qualifications in Introduction to Professional Food and Beverage Service. These qualifications which help boost learners’ career prospects by giving them the skills, knowledge and understanding that employers look for.
Units offered include Food Safety in Catering, Introduction to Employability in the Catering and Hospitality Industry, and Food and Beverage Service Skills.
You may find the part useful :p
If you don’t want to mess around here between notes, slides, ebooks etc and just want to have past papers of Introduction to Professional Food and Beverage Service (L1). Check out : BTEC Specialist and Professional qualifications Introduction to Professional Food and Beverage Service (L1) Past Papers. PastPapers.Co only has past papers available to give you clean and smooth experience for browsing past papers.To know even further details about BTEC Specialist and Professional qualifications Introduction to Professional Food and Beverage Service (L1), Click Here.
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