Proficiency in Food Manufacturing Excellence (L3) NVQ and competence-based qualifications Ebooks

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Proficiency in Food Manufacturing Excellence (L3) NVQ and competence-based qualifications Ebooks

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Proficiency in Food Manufacturing Excellence (L3) Specification

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Updates

25 October 2019 : Proficiency in Food Manufacturing Excellence (L3) ebooks and other quick revision resources are now available. 

NVQ and competence-based qualifications Proficiency in Food Manufacturing Excellence (L3) Ebooks

Specification

Edexcel, a Pearson company, is the UK’s largest awarding organisation offering vocational and academic qualifications and testing, to employers, training providers, colleges, schools, and other places of learning in the UK, and in over 85 countries worldwide. Our specialist suite of qualifications include NVQs, Apprenticeships, WorkSkills, Functional Skills, Foundation Learning, as well as our exclusive range of BTECs, from entry level right through to Higher National Diplomas. This specification is Issue 2. Key changes are sidelined. We will inform centres of any changes to this issue. The latest issue can be found on the Edexcel website: www.edexcel.com References to third party material made in this specification are made in good faith. Edexcel does not endorse, approve or accept responsibility for the content of materials, which may be subject to change, or any opinions expressed therein. (Material may include textbooks, journals, magazines and other publications and websites.) 

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